The Vintner's Tavern

We found this beautiful little restaurant while searching locally in Chino for a place to eat and what a gem! The service is superb and the food excellent! The roasted cauliflower and free range chicken was delicious! My girl had the shortrib plate that was also so good! Well be back soon!

Absolutely LOVE coming here . Anytime we have people visit us , we take them here . Staff is always so nice and and food and drinks are to die for . We usually just come for for appetizers and drinks . The guy bartender never fails to impress us . He always greets us when we walk in , even when he’s busy . Even though it’s very demur lol they are also very kid friendly! They even have the cutest changing table for babies in the bathroom 10/10 recommend this place. Definitely order a cocktail and take a wine bottle to go

Apps: Yellow tomato & strawberry bruschetta And Crab Rangoon Empanadas Drinks: The Explorers Club and The Lonely Bull Hands down best Tavern....food, drinks, and service was excellent! Nicole was our server and she made our experience so much fun, she offered us a sample beer of Chronic Ale and we ended up getting that as well.

Came here after searching Yelp for a date night in the area. Glad to see this place lived up to the great reviews. We had the wine flight and loved all the wines. We also shared the cheese plate for appetizer it was great would definitely recommend. The chicken parmesan was delicious as was the spaghetti and the salmon dinner. Our server was friendly and attentive. We loved the vibe and the live music. Great relaxing place for a date night or just to catch up with friends.

I.... am literally coming back next week here. Everything from the vegetables, the main dishes, the dessert was 5/5. Nichole was amazing, making sure everything was perfect for our dinner date. Appetizer: Mussels: Paired with their bread, the essence of seafood and butter was bliss Pork belly: thick and perfectly rendered fat just melted in my mouth Main: Pork chop: It's really amazing how perfectly cooked this was, just where the inside was opaque but pink. It was so juicy and tender, I barely had to chew. The potato.. that came with assorted vegetables almost took the spotlight. You just have to try it or I'll just sound like a snobby foodie Jambalaya: protein galore of sausage, shrimp and crab meat. It was not heavy at all, which ended up me licking the dish Dessert: Tres Leches bread pudding Holy crap this is bomb. It's that perfect moisture you want in a bread/pastry. If you rate Cinnabon up there, this one is 10x here better.

Must come try this beautiful restaurant!!! The food was outstanding, the service was just as good (ask for Mary, she was great!) and even the owners came over to chat with us. They have wine tasting as well which we will do the next time we go. We had the chicken parmesan and pasta, the brusschetta and tomatoes bisque and it was all delicious! Reasonable prices and generous portions. Can't wait to go back!

A Gem in the Chino Valley that you must visit. Location is not your usual "restraunt" property but once you enter the doors your experience will be an excellent one. Starters please try the Mushrooms and Bone Marrow, winning is all I have to say. Entrees I have had have been the steak fritz and scallops, both amazing. You must pair your dinner with their wines, and you'll have a great meal.

The husband and I were looking for somewhere new to celebrate our wedding anniversary. Our neighbors suggested The Vintners Tavern and this place did NOT disappoint! First we walked in to an awesome vibe. The bar manager greeted us and sat us. Super friendly guy! Our waitress, Nichole, was amazing! Chef Rich is an awesome talented man! My husband ordered a Jade dragon. A spicier Mezcal cocktail. It was delicious. I ordered a Torii Gimlet that was phenomenal! For starters we had the garlic Parmesan fries with truffle oil and croquettes with chicken and prosciutto. Both amazing and somehow just “disappeared”! Weird! Haha for dinner I ordered the Bourbon Salmon and my husband got the candied bacon burger. Portions were amazing. I’m kind of sad I filled up on appetizers because that salmon was AMAZING! However, now I’m looking forward to leftovers for lunch tomorrow. I also went “old school” and ordered a Bees Knees for my cocktail to accompany my dinner. The desserts looked amazing but we had no room and also, I don’t do desserts out because of possible cross contamination with peanuts. We raved so much to the waitress she called the chef to come out to speak with us. He’s super passionate about the dishes he makes and you can taste that passion in his edible artistry he creates. We highly recommend trying them. We found a new favorite spot! Thank you CH fam for the suggestion!!